Astobiza Txakoli

£19.95

Astobiza Txakoli

Astobiza Txakoli is a crisp, refreshing Spanish white wine from the Basque Country (País Vasco) in northern Spain. It’s made predominantly from the indigenous Hondarrabi Zuri (Ondarrabi Zuri) grape, with a small portion of Ondarrabi Zuri Zerratie, and comes from the D.O. Arabako Txakolina appellation in Álava, a region renowned for its distinctly vibrant and mineral‑driven txakoli wines.

🌍 Country: Spain
📍 Region: Basque Country — D.O. Arabako Txakolina (Álava)
🍇 Grape Variety: Mainly Hondarrabi Zuri (white indigenous grape), small amount of Hondarrabi Zuri Zerratie
🍷 Alcohol by Volume (ABV): ~12.5%
🍷 Style: Dry, bright white wine (Txakoli)

Tasting Notes:
Astobiza Txakoli pours a clear straw‑yellow with green highlights and delivers intense, varietal aromas of pear, apple, grapefruit and peach. On the palate it’s fresh, lively and balanced, with crisp acidity and a marked mineral character that gives the wine its vibrant, Atlantic‑influenced personality. The finish is long, aromatic and slightly textured with subtle bitter‑fruity notes.

General Taste & Style:

  • Aroma: Bright white fruit (pear, apple) and citrus (grapefruit)

  • Palate: Clean, crisp and invigorating with lively acidity and minerality

  • Finish: Fresh and persistent, with subtle saline/mineral hints

Food Pairing:
Serve well chilled (8–10 °C). This txakoli is a perfect match for sushi, sashimi and raw fish, cold shellfish and seafood, as well as light cheeses — making it ideal for seafood feasts, tapas or simply as a refreshing aperitif.

Astobiza Txakoli

Astobiza Txakoli is a crisp, refreshing Spanish white wine from the Basque Country (País Vasco) in northern Spain. It’s made predominantly from the indigenous Hondarrabi Zuri (Ondarrabi Zuri) grape, with a small portion of Ondarrabi Zuri Zerratie, and comes from the D.O. Arabako Txakolina appellation in Álava, a region renowned for its distinctly vibrant and mineral‑driven txakoli wines.

🌍 Country: Spain
📍 Region: Basque Country — D.O. Arabako Txakolina (Álava)
🍇 Grape Variety: Mainly Hondarrabi Zuri (white indigenous grape), small amount of Hondarrabi Zuri Zerratie
🍷 Alcohol by Volume (ABV): ~12.5%
🍷 Style: Dry, bright white wine (Txakoli)

Tasting Notes:
Astobiza Txakoli pours a clear straw‑yellow with green highlights and delivers intense, varietal aromas of pear, apple, grapefruit and peach. On the palate it’s fresh, lively and balanced, with crisp acidity and a marked mineral character that gives the wine its vibrant, Atlantic‑influenced personality. The finish is long, aromatic and slightly textured with subtle bitter‑fruity notes.

General Taste & Style:

  • Aroma: Bright white fruit (pear, apple) and citrus (grapefruit)

  • Palate: Clean, crisp and invigorating with lively acidity and minerality

  • Finish: Fresh and persistent, with subtle saline/mineral hints

Food Pairing:
Serve well chilled (8–10 °C). This txakoli is a perfect match for sushi, sashimi and raw fish, cold shellfish and seafood, as well as light cheeses — making it ideal for seafood feasts, tapas or simply as a refreshing aperitif.